Elevate Your Summer BBQ with Questified Pineapple BBQ Meatballs
Are you tired of the same old meatball recipes? It’s time to cheat on ordinary meatballs and try something new and exciting. Introducing Questified Pineapple BBQ Meatballs – the perfect blend of sweet and savory flavors that will take your backyard barbeque to the next level. These meatballs are a crunchy twist on a classic recipe, thanks to the crushed Quest BBQ Protein Chips that add a delicious crunch to every bite.
Picture this: juicy ground turkey meatballs, perfectly baked to perfection and smothered in a tangy pineapple BBQ sauce. These meatballs are like taking a tropical vacation with every bite – no passport required. They are sure to be a crowd-pleaser at your next summer cookout, leaving your guests craving for more.
NUTRITIONAL INFO
PINEAPPLE BBQ MEATBALLS
Yields: 5 servings | Serving Size: 3 meatballs
Calories: 310 | Protein: 28g | Fat: 14g | Net Carb: 14g
Total Carb: 23g | Sugar: 13g
Ingredients for Pineapple BBQ Meatballs
Meatballs:
- 1 lbs ground turkey
- 1 egg
- 2 bags Quest BBQ Original Chips, crushed
- ¼ cup almond flour
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp salt and pepper
Sauce:
- 1 cup diced pineapple (canned)
- 2 tbsp sugar-free syrup (Wholesome Yum Honey)
- ¼ cup coconut aminos
- 3 tbsp tomato paste
- ½ cup pineapple juice
Method
- Preheat the oven to 475º F and prepare a baking sheet with parchment paper.
- Combine all the ingredients for the meatballs in a mixing bowl using your hands.
- Form into 15 evenly sized meatballs. Bake the meatballs for 10-12 minutes until cooked through.
- Meanwhile, add the diced pineapple to a skillet over medium heat and cook for 1-2 minutes.
- Add the remaining sauce ingredients, stir, and let simmer for 5-7 minutes until the sauce has thickened.
- Add the cooked meatballs to the sauce and serve hot.
